Krucible Kitchen Cast Iron Cookware and Serve-ware, Made in Pakistan

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More Than a Pan - It's a Legacy

Forged for Flavor, Built to Last – Cook with Krucible.

Versatile: Fireproof. Oven-Safe. Induction-Ready

Zero coatings, zero chemicals—just pure cast iron for healthy cooking.

Latest Products

We consistently introduce new additions to our product lineup at Krucible Kitchen....

Home Decor

Discover Krucible Home: where timeless elegance meets exquisite craftsmanship. Explore our curated...

All Products Classic Series

Discover the timeless tradition of cooking with Krucible Kitchen's cast iron cookware...

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Blog posts

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🧲 Cast Iron 101: Everything You Need to Know Be...

June 10, 2025
New to cast iron? This beginner-friendly guide breaks down everything you need to know — from unboxing and seasoning to cleaning and cooking. Discover why cast iron is the healthiest,...
2 comments

🧲 Cast Iron 101: Everything You Need to Know Be...

June 10, 2025
New to cast iron? This beginner-friendly guide breaks down everything you need to know — from unboxing and seasoning to cleaning and cooking. Discover why cast iron is the healthiest,...
2 comments
🥘 The Ultimate Guide to Cast Iron Cookware — An...

June 15, 2024
Discover why cast iron cookware is a timeless kitchen essential. From its health benefits and unbeatable durability to simple care tips and must-have pieces, this beginner-friendly guide shows you everything...

🥘 The Ultimate Guide to Cast Iron Cookware — An...

June 15, 2024
Discover why cast iron cookware is a timeless kitchen essential. From its health benefits and unbeatable durability to simple care tips and must-have pieces, this beginner-friendly guide shows you everything...
Dispelling Common Myths About Cast Iron Cookware

September 6, 2023
Myth: Do you need to season the new Krucible Kitchen cast iron pan? Fact: The good news is that Krucible Kitchen pre-seasons their cookware for you. We season the Cast...

Dispelling Common Myths About Cast Iron Cookware

September 6, 2023
Myth: Do you need to season the new Krucible Kitchen cast iron pan? Fact: The good news is that Krucible Kitchen pre-seasons their cookware for you. We season the Cast...

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Washing and Cleaning

Cleaning and Washing

Ideally, cast iron should be seldom washed. Simply rinse it with water and wipe it clean. Afterward, ensure thorough drying, preferably on the stove, and apply oil all around.

To eliminate lingering odors from beef or fish, sprinkle salt on the cookware and scrub, or wash it with mild soap, dry thoroughly, and then apply oil.

In extreme cases, if necessary, use steel wool and mild soap for a thorough cleaning. Note that using steel wool may remove seasoning, which must be restored. The easiest way to restore seasoning is to deep or shallow fry the cookware 2 to 3 times.

Always remember to apply oil to the cast iron after washing to prevent rusting. Additionally, avoid storing it in damp locations.https://youtu.be/LT7QCAP_3tg

Cleaning Video