Krucible Kitchen
Burger Press, Cast Iron Krucible Kitchen Seasoned
Burger Press, Cast Iron Krucible Kitchen Seasoned
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Material
Material
is Cast Iron
Benefits of Cast Iron
Benefits of Cast Iron
Care Guide
Care Guide
HOW TO CLEAN CAST IRON
Ideally, cast iron should be seldom washed. Simply rinse it with water and wipe it clean. Afterward, ensure thorough drying, preferably on the stove, and apply oil all around.
To eliminate lingering odors from beef or fish, sprinkle salt on the cookware and scrub, or wash it with mild soap, dry thoroughly, and then apply oil.
In extreme cases, if necessary, use steel wool and mild soap for a thorough cleaning. Note that using steel wool may remove seasoning, which must be restored. The easiest way to restore seasoning is to deep or shallow fry the cookware 2 to 3 times.
Always remember to apply oil to the cast iron after washing to prevent rusting. Additionally, avoid storing it in damp places.
HOW TO SEASON CAST IRON
Clean the Cookware: Start by washing your cast iron cookware with warm water and mild soap. Use a sponge or brush to scrub off any food residue or rust. Rinse thoroughly and dry completely with a clean towel.
Preheat the Oven: Preheat your oven to 350-400°F (175-200°C). Make sure your oven racks are positioned to accommodate the size of your cookware.
Apply Oil: Using a paper towel, apply a thin layer of cooking oil or fat to the entire surface of the cookware, including the exterior and handle. Common oils used for seasoning include vegetable oil, flaxseed oil, canola oil, or shortening. Ensure the oil is evenly distributed and there are no pools or drips.
Bake the Cookware: Place your oiled cast iron cookware upside down on the middle rack of the preheated oven. Placing aluminum foil on the bottom rack can help catch any drips. Bake for 1-2 hours, allowing the oil to polymerize and create a durable, non-stick surface.
Cool and Repeat: Once the initial seasoning is complete, allow the cookware to cool in the oven before handling. If desired, you can repeat the seasoning process multiple times to enhance the non-stick properties and build up the seasoning layer.
Maintain Regularly: After each use, clean your cast iron cookware with hot water. Avoid using soap, as it can strip away the seasoning. Dry the cookware thoroughly and apply a thin layer of oil to maintain the seasoning and prevent rust.
By following these steps, you can effectively season your cast iron cookware, ensuring optimal performance and longevity. With proper care and maintenance, your cast iron cookware can become a cherished kitchen companion for years to come.
Let customers speak for us
Well made product. I use this for baking.I am very happy with this purchase.
Perfect size for big family,
This tulip dish is absolutely stunning! The design is delicate and graceful, with lovely detailing that makes it a perfect accent for any room. I placed it on my coffee table, and it instantly added a touch of charm and sophistication. The quality is excellent it feels sturdy and well-made.
It's incredibly durable and well-crafted, offering solid support for my fire pit even on uneven ground. The cast iron construction feels heavy-duty and stable, and it holds up perfectly to high heat and regular use.
This 12.5" cast iron sizzler is a game changer in my kitchen! It heats up quickly and retains heat incredibly well, making it perfect for fajitas, steaks, and grilled veggies. The size is just right—not too big, not too small—and it fits nicely on the stovetop or grill. I love the authentic sizzle it gives when serving straight to the table. Easy to clean and super durable. Highly recommend for anyone who loves restaurant-style meals at home!
I’m so impressed with this 9-quart cast iron Dutch pot! It’s heavy-duty, holds heat beautifully, and cooks everything evenly from stews and soups to roasts and even baking bread. The size is perfect for large meals or family gatherings, and the build quality is top-notch. It feels like a piece that will last for generations.
I absolutely love this cast iron fire pit grill grate! The quality is outstanding—super sturdy and feels like it will last for years. It heats evenly and gives that perfect sear on steaks and burgers. I’ve used it multiple times already, and it’s become a key part of my weekend grilling routine. Easy to clean too, which is a big plus.
Design is elegant and adds charm to my room.
This napkin holder is both functional and elegant love the design!
Fits perfectly in small spaces and holds a lot more than expected.
Great quality materials looks amazing in my room!
Highly recommend.
Heats evenly and holds up great over open flames.
Perfect for backyard BBQs highly recommend to any grill enthusiast!
Really loved the art of my beloved country's Artisans. Keep up the good work. I ordered skillets, tawas, burger press and a grill. I just want to add here that the tawa needs a little more high edge, to make a protective paratha.. Still appreciate their dedication.
I bought your cast iron grill pan for the first time and amazed to the overall services and quality of the cast iron pan is so good! You earned a loyal customer today.
