KrucibleKitchen
RTRGG13 Reversible Grill Griddle 13 in x 7.5 in, Cast Iron Krucible Kitchen Seasoned
RTRGG13 Reversible Grill Griddle 13 in x 7.5 in, Cast Iron Krucible Kitchen Seasoned
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Material
Material
is Cast Iron
Benefits of Cast Iron
Benefits of Cast Iron
Care Guide
Care Guide
HOW TO CLEAN CAST IRON
Ideally, cast iron should be seldom washed. Simply rinse it with water and wipe it clean. Afterward, ensure thorough drying, preferably on the stove, and apply oil all around.
To eliminate lingering odors from beef or fish, sprinkle salt on the cookware and scrub, or wash it with mild soap, dry thoroughly, and then apply oil.
In extreme cases, if necessary, use steel wool and mild soap for a thorough cleaning. Note that using steel wool may remove seasoning, which must be restored. The easiest way to restore seasoning is to deep or shallow fry the cookware 2 to 3 times.
Always remember to apply oil to the cast iron after washing to prevent rusting. Additionally, avoid storing it in damp places.
HOW TO SEASON CAST IRON
ο»ΏClean the Cookware: Start by washing your cast iron cookware with warm water and mild soap. Use a sponge or brush to scrub off any food residue or rust. Rinse thoroughly and dry completely with a clean towel.
Preheat the Oven: Preheat your oven to 350-400Β°F (175-200Β°C). Make sure your oven racks are positioned to accommodate the size of your cookware.
Apply Oil: Using a paper towel, apply a thin layer of cooking oil or fat to the entire surface of the cookware, including the exterior and handle. Common oils used for seasoning include vegetable oil, flaxseed oil, canola oil, or shortening. Ensure the oil is evenly distributed and there are no pools or drips.
Bake the Cookware: Place your oiled cast iron cookware upside down on the middle rack of the preheated oven. Placing aluminum foil on the bottom rack can help catch any drips. Bake for 1-2 hours, allowing the oil to polymerize and create a durable, non-stick surface.
Cool and Repeat: Once the initial seasoning is complete, allow the cookware to cool in the oven before handling. If desired, you can repeat the seasoning process multiple times to enhance the non-stick properties and build up the seasoning layer.
Maintain Regularly: After each use, clean your cast iron cookware with hot water. Avoid using soap, as it can strip away the seasoning. Dry the cookware thoroughly and apply a thin layer of oil to maintain the seasoning and prevent rust.
By following these steps, you can effectively season your cast iron cookware, ensuring optimal performance and longevity. With proper care and maintenance, your cast iron cookware can become a cherished kitchen companion for years to come.
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Great quality and perfect size for daily use.
Gorgeous cookware! Nonstick and easy to clean! Well worth the money and peace of mind knowing your food is safe.
Heavy-duty and holds heat really well.
Excellent quality perfect for both grilling and griddling, and gives amazing results every time!
This is a very good quality product. . No problem whatsoever. A joy to use.
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Caution: Our cast iron cookware is crafted from a single piece of iron ensuring its use from Stovetop to Baking Oven. Please note that the handle can become extremely hot during cooking. We recommend using leather sleeves, mittens, or similar protective products to handle the cookware safely and avoid burns.
Grill Pan is a heavy weight and perfect for making Steaks.
A cast iron reversible grill griddle is a type of cookware made from cast iron. It features two sides, one with a flat griddle surface and the other with a ridged grill surface. This allows you to cook different types of food in the same pan, from pancakes to steaks. The griddle side is ideal for making pancakes, eggs and other flat food items. The ridged side is great for grilling burgers, steaks and other meats. The cast iron construction helps to distribute heat evenly for consistent cooking results. It also helps to retain heat for longer cooking times. The reversible grill griddle is easy to clean and maintain, and can be used both on the stovetop or in the oven.
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Let customers speak for us
from 1844 reviewsI have used it.best quality and easy to handle 10/10
its just better than my expectations, loving making food on it, so much better than any non stick pan
I just say I loved itπ
Once cured with oil, it is totally non stick and great size for 4 patty of beef or chicken at one time... Extremely solid n very durable... Very satisfied with my purchase
The 13x9 size is just right for big portions. Perfect for family dinners or meal prep. No burnt corners or undercooked centers.
Great build great performance. If you love grilled food youβll fall in love with this pan.
Topnotch quality ! loved the Krucible cast iron products.
Loved it π€©
Looks beautiful on the table . Bohat zabardast fajita plate hai Presentation level up ho gaya is plate ke sath π
Pehle non stick use karti thi ab cast iron ke bina kaam hi nahi chalta β€οΈ Perfect for oven use bhi
Pehli dafa cast iron try kiya aur maza aa gaya! single meal ke liye perfect!
I love this bundle. Specially the Tawa.
Cast iron ka texture perfect hai, roti soft banti hai aur taste bhi acha hota hai π«Roti, paratha, omelette sab kuch perfectly cook hota hai π
Iβm using this 10-inch sizzler for steaks and BBQ results are amazing π Presentation level up ho gaya is sizzler ke sath!
what an outstanding Cast Iron Tawa it is !! though it's not that heavy but in sha Allah it's gonna be the best kitchen utensil to fulfill my daily tasks of making roti, pancakes π₯ , dosa and the list is so on ....
I have learned a lot about the importance of Cast Iron in recent times and now I'm so happy to buy our own Pakistani Brand krucible Kitchen.
π― recommended